The theme this week is BREAKFAST!
Breakfast Sausage
1 1/2 lb ground pork or beef
1 1/2 tsp sage
1 1/2 tsp salt
1/4 tsp pepper
3/4 tsp thyme
small amount of water
In mixing bowl, combine meat and spices until thoroughly blended. Add water if needed to hold meat together. Shape into patties. refrigerate in airtight container for 2 days to allow flavors to blend.
Cook over medium heat until golden brown.
~~~~~~~~~~~~~
Post your recipe on your blog and play along with us :-) Add your link using MckLinky, and I'll drop by for a visit.
Posts
5 comments:
Sounds yummy Carls! TYFS- off to find a bkfst recipe to share!
I have a recipe for this - will have to post when I get home tonight :)
Carla, can you check the mckLinky? It isn't working for moi.... LOL TY!
Just fixed it. Problem with the start time.
I have to try that! Sounds yummy!
Post a Comment