Welcome to Lovebug Scrapbooking's "INSPIRE US!" blog hop!! Our blog hops
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us!
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place, please go back to Lovebug Scrapbooking and start the Hop. You won't
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Our theme for September is "THANKSGIVING".
Can't have Thanksgiving meal without some dessert! Here's one of hubby's favourites. It was something his mom would make, so that brings back fond memories for him. His mom would make her own pastry, but I usually buy the frozen tart shells. Much quicker :-)
BUTTER TARTS
1 egg
1 TBSP melted butter
1/2 cup brown sugar
1/2 cup light corn syrup
1 tsp vanilla
1 cup raisins
12 tart shells
Mix the egg, butter, brown sugar and syrup. Mix well. Add the vanilla and raisins.
Fill uncooked shells with mixture. Don't overfill. Bake at 400 degrees for about 10 minutes.
This blog hop will run from today, September 25th until Tuesday, September 28th. We will be
drawing for winners on September 29th on the Lovebug blog.
You've reached the end of the hop. Head back to Lovebug's blog and leave a comment!
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6 comments:
Sounds yummy. Thanks for the blog hop.
What NO picture!
LOL...
Another wonderful recipe!
Thank you Carla!
Sounds good! Thanks for sharing the recipe!
Sounds yummy....TFS and a wonderful hop.
Oh my goodness - I love buttertarts, and these seem quick and easy (and delicious). I'm saving the recipe to try out soon! Thanks for sharing.
Lizzy
I am thankful for that recipe. I will make them today!!
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